Cocktails
Pineapple Upside Down Cocktail
A cocktail that tastes just like a Pineapple Upside Down Cake will sweeten up your weekend. It’s such a girly
- Serves 2
- Prep 10 minutes
- Total 10 minutes


Pineapple Upside Down Cocktail Recipe
This Pineapple Upside Down Drink is dessert in a glass, so make sure you skip dessert or I can’t be responsible for your sugar overload. It’s a simple and easy mixture of pineapple juice, cake-flavored vodka (one of the best tasting things ever), amaretto (another one of the best tasting things ever), a little lime juice, and grenadine.
This tropical inspired drink is wonderfully fruity and the variation of colors, from golden yellow towards the top to a bright red hue at the bottom, give it a striking appearance that is sure to brighten anyone’s mood.
I’m one who can never resist a girlie cocktail, whether it be a Cosmo Slushieor a Pink Coconut Frost.

You pour the grenadine in last and it is supposed to sink to the bottom and form two distinct layers, with the red on the bottom representing the cherries on the bottom of a pineapple upside down cake.
But my layers really blended together, especially by the time I whipped my camera out. It’s still a gorgeous drink though and I’m thinking it is better to have that wonderful sweet flavor of the grenadine all through the drink.

How To Make
- Add pineapple juice, vodka, amaretto, and lime juice to a small pitcher. Stir.

- Pour mixture into 2 glasses.

- Slowly pour 1/2 ounce of grenadine into each glass.

- Garnish and serve.

Whether you enjoy one relaxing by the pool or on the back porch with your girlfriends, Pineapple Upside Down Cocktail is an easy, delicious drink to enjoy.
We are heading to the beach tomorrow for a week and I’m thinking I may be packing the cake-flavored vodka to make a few more of these. 🙂
Recipe Tips
- Be sure to use really chilled ingredients.
- If the drink is too sweet for your liking, add a splash of Club Soda.
- This recipe makes 2 drinks. You can easily double or triple it.
Variations
Vanilla-flavored vodka can be used in place of the cake-flavored vodka and you could try some coconut-flavored rum in place of the amaretto.
Non-Alcoholic Version
To make a non-alcoholic version use pineapple juice with a little grenadine and a little vanilla syrup.
Pretty much any way you make it, it’s going to be delicious.
More Recipes For Pineapple Lovers

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Sharing with The Country Cook’s Weekend Potluck
Originally posted July 12, 2014.
Disclosure: This post contains affiliate links.
Recipe
Pineapple Upside Down Cocktail
A fantastically sweet and delicious cocktail that tastes just like Pineapple Upside Down Cake. It’s dessert in a glass!
- Serves 2
- Prep 10 minutes
- Total 10 minutes
Ingredients
- 2 1/2 cups chilled pineapple juice
- 3 ounces cake-flavored vodka (preferably chilled)
- 1 ounce amaretto
- 2 teaspoons fresh lime juice
- 1 ounce grenadine
- cherries and pineapple slices for garnish
Instructions
- 1
In a small pitcher, combine pineapple juice, vodka, amaretto, and lime juice.
- 2
Divide mixture between 2 glasses. I like to use Hurricane glasses.
- 3
Slowly pour 1/2 ounce of grenadine into each glass.
- 4
Garnish with cherries and pineapple slices.
Notes
To help keep the drinks cold, chill the glasses before serving.
Nutrition
- Calories337 kcal
- Carbohydrates52 g
- Protein1 g
- Fat0.4 g
- Saturated Fat0.04 g
- Polyunsaturated Fat0.1 g
- Monounsaturated Fat0.04 g
- Sodium11 mg
- Potassium398 mg
- Fiber1 g
- Sugar41 g
- Vitamin A17 IU
- Vitamin C31 mg
- Calcium40 mg
- Iron1 mg







