No-Bake Chocolate Peanut Butter Icebox Cake

Why You’ll Love This Recipe

• No-Bake– no need to turn the oven on.
• The best flavor combination ever. Everyone knows that chocolate and peanut butter is the best flavor combination ever.
• Quick and Easy to Assemble.
• Only 7 ingredients needed.
• The cookies get soft and this dessert tastes like a creamy, dreamy cake.
• Layer after layer of goodness. This no-bake dessert consists of layers of chocolate graham crackers and a creamy peanut butter filling.

Ingredients Needed For No-Bake Chocolate Peanut Butter Icebox Cake

• Cream Cheese– you will want to soften it (take it out of the refrigerator for at least an hour in advance) so it will mix easily into the peanut butter.
• Creamy Peanut Butter– you can use crunchy if you prefer.
• Powdered Sugar
• Cool Whip– Cool Whip is great to use because it is convenient and it is very stable. You can use fresh whipped cream if you prefer.
• Chocolate Graham Crackers– I have noticed Chocolate Graham Crackers have gotten really hard to find. If you have a Kroger near you, they have a store-brand Chocolate Graham Cracker. You can use regular Graham Crackers or Oreo Cookies instead.
• Mini Peanut Butter Cups
• Fudge Sauce

Recipe Tips

Should be made 2 to 6 hours in advance so the graham crackers have time to get a little soft.

Will keep for 3 days in the refrigerator if covered well with plastic wrap.

More Amazing No-Bake Desserts

• No-Bake Chocolate Oatmeal Cookies
• No-Bake Oreo Pie
• Millionaire Pie
• Easy Pineapple Fluff Pie
• Nutter Butter Chocolate Icebox Cake
• No-Bake Butterscotch Pie