Bacon-Wrapped Pork Tenderloin

Only 4 Ingredients

The pork tenderloin is super easy to make- only 4 ingredients including the pork are needed.

The flavor of this pork tenderloin comes from 3 sources- a marinade, a rub, and the bacon that is wrapped around it.

Marinate The Pork

I first marinate the pork in Stubb’s Pork Marinade for up to 24 hours. It’s made from chilis, lime, and ginger and it gives the pork a wonderful base flavor plus helps it cook up super tender.

Next remove the pork form the marinade and sprinkle it with a little Stubb’s Pork Rub. Then wrap it in bacon, place it in a 400 degree oven until it reaches about 140 to 145 degrees. Turn on the broiler to crisp up the bacon. Let it rest a few minutes and it’s ready to serve. So easy and so delicious!

Stubb’s has so many different Bar-B-Q Sauces, marinades, rubs, and Cookin Sauces that really add bold flavors to your food. Plus they have a huge collection of recipes on the Stubb’s BBQ website to help you add some of that awesome Stubb’s flavor to your meals. I’ve paired this Bacon-Wrapped Pork Tenderloin with the Green Beans and Pecan Vinaigrette recipe from their site. It’s  a really flavorful way to serve green beans and is a wonderful recipe for the holidays.

More Pork Recipes To Try

• Peach Glazed Pork Roast
• Bacon Wrapped Maple Glazed Pork Roast
• Honey Pecan Pork Chops
• Roasted Pork Loin with Mushroom Gravy

Originally posted November 18, 2016.

Disclosure: This is a sponsored post. I appreciate the opportunity to share products I love and use in my own kitchen.