Instant Pot Cheesy Ground Beef and Rice

This Instant Pot Cheesy Ground Beef and Rice recipe is a great way to turn ground beef into an inexpensive and filling meal.

I love using my Instant Pot in the kitchen. It is such a huge timesaver. I really like that you can brown meat in the Instant Pot and not have to dirty any pots or pans. Such a huge timesaver when it comes to clean-up. The Instant Pot is also wonderful at melding together lots of different flavors quickly.

Tips For Making Instant Pot Cheesy Ground Beef and Rice

Be sure to use long grain rice and once the dish is cooked, let it sit for a few minutes before dishing it up to let the rice fluff.

Instead of using ground beef, you could use ground turkey, chicken, or even sausage.

To make this dish spicy, add 1/2 teaspoon of crushed red pepper flakes.

Instead of adding corn, you could add peas.

Beef broth can be substituted for the chicken broth for a richer flavor.

Be sure to let the Instant Pot heat up before adding the ground beef so that it will not stick.

Storage

Leftovers will keep in the refrigerator for 3 to 5 days.

The combination of ground beef, rice, and cheese in a creamy tomato sauce is comfort food the whole family will love.

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Try These Other One Dish Instant Pot Meals

• Instant Pot Mac and Cheese
• Instant Pot Jalapeno Popper Shredded Chicken
• Instant Pot Cheesy Taco Pasta
• Instant Pot Cream Cheese Spaghetti
• Instant Pot Creamy Cajun Pasta
• Instant Pot Garlic Parmesan Chicken and Rice
• Instant Pot Jambalaya