Main Dishes
Baked Parmesan Chicken
This super crispy and golden Baked Parmesan Chicken is one of my favorite baked chicken recipes. And it is so
- Serves 4 servings
- Prep 10 minutes
- Cook 30 minutes
- Total 40 minutes
Baked Parmesan Chicken Recipe
Boneless chicken breasts are coated in mayonnaise that has been seasoned with seasoned salt, paprika, and garlic powder. Then they are pressed in a mixture of Panko crumbs and grated Parmesan cheese.
The mayonnaise does something magical to make the chicken stay super moist and tender.
Just 30 to 35 minutes in the oven and these golden chicken breasts are ready to be served up.
How To Make
(More detailed instructions and video in recipe card below.)
- Mix together mayonnaise, seasoned salt, paprika, and garlic powder.
- Combine Parmesan cheese and Panko crumbs.
- Coat each piece of chicken in Parmesan mixture and then press both sides into Parmesan mixture.
- Place chicken in baking dish.
- Spray with cooking spray.
- Bake for 30 to 35 minutes.
Recipe Tip
The Panko crumbs get super crispy and mixing them with Parmesan adds plenty of flavor. You could also use store bought or homemade bread crumbs, but I especially like the Panko crumbs.
How To Serve
I love to serve Baked Parmesan Chicken with Parmesan Rice or garlic shells and steamed broccoli. This is a super simple weeknight meal the whole family will love.
More Delicious Chicken Recipes
Never miss a recipe. Follow Hebeli on Pinterest, Youtube, and Facebook.
Watch the short video below to see how easy this recipe is to make!
Disclosure: This post contains affiliate links.
Recipe
Baked Parmesan Chicken
Baked Parmesan Chicken is coated in mayonnaise and seasoning and then Panko Crumbs and Parmesan cheese. Bakes up so moist and tender!
- Serves 4 servings
- Prep 10 minutes
- Cook 30 minutes
- Total 40 minutes
Ingredients
- 4 boneless skinless chicken breasts
- 1/2 cup mayonnaise
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/3 cup finely grated Parmesan cheese
- 3/4 cup Panko crumbs
- cooking spray
- chopped parsley (optional)
Instructions
- 1
Grease a 9×13-inch baking pan and preheat oven to 425 degrees.
- 2
In a shallow bowl, stir together mayonnaise, seasoned salt, paprika, and garlic powder.
- 3
In a pie plate, combine Parmesan cheese and Panko crumbs.
- 4
Coat each chicken breast in mayonnaise mixture and then press both sides in Parmesan mixture.
- 5
Place chicken in prepared pan.
- 6
Lightly spray top of chicken with cooking spray (will help it brown).
- 7
Place in preheated oven for 30 to 35 minutes.
Equipment
- 9×13-inch baking dish
Nutrition
- Calories401 kcal
- Carbohydrates10 g
- Protein28 g
- Fat27 g
- Saturated Fat5 g
- Polyunsaturated Fat13 g
- Monounsaturated Fat6 g
- Trans Fat0.1 g
- Cholesterol91 mg
- Sodium828 mg
- Potassium471 mg
- Fiber1 g
- Sugar1 g
- Vitamin A247 IU
- Vitamin C1 mg
- Calcium103 mg
- Iron1 mg
